As an internet promotion for this wonderful movie with Meryl Streep and Amy Adams, writer/director Nora Ephron contacted a few of her famous chef friends and asked them to tell stories about their admiration of the legendary French Chef. Toybox's Roland Mesa and I went to their restaurants and shot a series of short films wherein they told a Julia Child anecdote and then did a little cooking demonstration based on one of Julia's recipes. This one is with Mark Peel at the beautiful Campanile in Los Angeles. The cool thing for me was that I learned a great deal about how to shoot food! Delicious!

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